National Soup Month

Kale & Carrots –A Hearty Duo

Oh dowelovehomey, steaming, delicious bowls of soup in winter. We also love this celebratory month because most soups generally rely on a plethora of sensationally fresh vegetables and herbs to make both the broth and the ingredients alike and that’s right up our alley. Even our old friend Kale makes a solid appearance in this Tuscan Vegetable soup. Thanks to the month long celebration, operators everywhere havetheopportunity to feature their soup chops and we haveallthefresh ingredients for them to make it special, just like home. Chefs, send us your recipe and we’ll feature it on our website!